Lindströms Mozzarella Sticks are golden crispy brown on the outside and creamy and cheesy on the inside. Our spice mix for the breading is developed to supplement the creamy tones of the mozzarella cheese. Mozzarella Sticks are a staple American finger food, loved all over the world. Many kids favorite snack or side dish. Quick and easy, and cooks great in air fryers or in ovens.
Product information
Allergens: Milk, lactose, wheat, gluten
Storage: Frozen, maximum -18°C
Nutrition
Nutritional value per 100 g
Energy: 1273 kJ/ 303 kcal
Protein: 16 g
Carbohydrates: 24 g
- sugars: 1.1 g
Fat: 15 g
- saturated fat: 8.4 g
Fiber 0 g
Sodium 600 mg
Ingredients
Mozzarella cheese 49% (Milk), WHEAT flour, water, rapeseed oil, modified WHEAT starch, rice flour, WHEAT gluten, corn flour, potato starch, modified corn starch, salt, yeast, stabilizer (E461), caramelized sugar, spice mix (garlic powder, onion powder, parsley), turmeric extract, coloring (E160c). May contain traces of eggs.
The composition of ingredients on the product can be changed. It is therefore important to always read what is written in the list of contents on the packaging.
Preparation
Please do not defrost before cooking. Don’t re-freeze a defrosted product.
Oven
Preheat oven to 220°C and evenly distribute the Mozzarella Sticks on a baking tray (preferably use a sheet of baking paper). Cook in the middle of the oven for 8-10 minutes (190 degrees in a convection oven for 7-8 minutes) or until they have a nice golden brown color. Stir and flip gently after half the cooking time. The cooking time can vary between different ovens. Let rest for 2-3 minutes before serving.
Air fryer
Heat to 180°C. Cook the Chili Cheese Nuggets for 7-8 minutes or until golden brown ad crispy. Flip the Mozzarella Sticks after half the cooking time.
Deep fryer
Heat the oil to 18°C and fry the Mozzarella Sticks from frozen for 1.5-2 minutes, or until golden brown and crispy. Don’t leave the deep fryer unattended while cooking.
Frying pan
Heat a generous amount of cooking oil in a frying pan. Fry on medium heat for 4-8 minutes or until golden brown and crispy. Keep moving them around in the pan until it’s done.
Product shown in picture is taken in defrosted state and for reference only