產地 澳大利亞
商品簡介 『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”

清新的玫瑰花瓣微微清香,入口充滿柑橘果香味道,收結帶微甜餘韻。口感優良、酸度平衡及果香美味,絕對是不錯的餐前酒選擇。

酒精度 : 12%
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詳細介紹

Our Winery background
The Haselgrove family has deep roots in Australian wine production, and has exerted considerable influence throughout the industry. Grandfather Ron Haselgrove learned winemaking under the great Emil Sobels at Leo Buring in Watervale, during the 1920s but make his name as an innovator in fortified wine and St Agnes brandy production at Angove’s in Renmark.  He went to Mildara Winery in 1934, bolstering its quality and reputation by steering the original Mildara Cabernet Shiraz Bin 23 in 1952, and drove the establishment of Mildara’s Coonawarra cellars in 1963.  Ron left a legacy built on deep technical knowledge and innovation, coupled with smart business and management strengths that elevated Mildara to become one of the powerhouses in Australian wine.
 
Nick Haselgrove Wines has its home in McLaren Vale, where the Haselgrove family has long enjoyed significant vinous success and where Nick has deep knowledge of outstanding local vineyards.  The third generation winemaker has profound winemaking experience, with an especially strong understanding of McLaren Vale and its neighbouring vineyard districts.  Significant awards underline his expertise: McLaren Vale Bushing King in 1993, top prize at the Sydney International Wine Show in 1998, and Winestate Magazine’s Australian winemaker of the Year 2010.


購買令人醺醉的酒類產品(以按體積計算含1.2%乙醇的飲料)的人士必須年滿18歲。
如送遞人員對收件人的年齡有任何疑問(未滿18歲),送遞人員將會要求收件人出示身份證或年齡證明文件。

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