
DASHIJIE
4.0
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• Our store will protect your personal information in accordance to the relevant provisions of the personal Data Protection Act and in accords to HKTV Mall Privacy Policies.
• In case of any dispute, the merchant will retain the right of final decision without prior notice.
• Colour shown may be slightly different from actual products.
• In situation where there are limitations, price, promotion offers and other marketing campaigns on the HKTV Mall may varies from retail stores, the terms and offers are only applicable to HKTV Mall.
•Products will be delivered by HKTV Mall, please refer to Shipping Information for more details.
•Actual delivery time depends on the products ordered and the shipping time of the particular merchants.
•Shipping time of this store: Monday to Friday, excluding Public Holiday
•All products are non-returnable.
•In the event of dispute, HKTV Mall's decision shall be final and conclusive.
Theresa Mak known as Dashijie is a true master of the Cantonese cuisine. A gastronome, having penned 300+ recipes and renowned for hosting (cooking) the most exquisite dinner parties at her abode for those fortunate enough to be invited. Having established the Dashijie brand in 2009 under the encouragement of her mentor and teacher the late Mrs. Pearl Chan, Dashijie offers a range of Chinese New Year puddings, Mooncakes and other fine foods strictly abiding to the motto of using the finest ingredients according to traditional recipes. Renowned for the “best Radish Cake in town”.
The taste of home.
I cook because of love for my family. My husband Joe, daughter Jenny & grandson Julian. There’s no room in my kitchen for added colouring, flavouring or preservatives. I only select the best ingredients for my family, wouldn’t you?
From my family to yours, Dashijie
