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本公司從事批發業務多年，主要提供在歐美，日本和韓國流行的化妝品和皮膚護理產品。
現在，我們致力於發展在線銷售，希望讓客戶以更優惠的價格購買護膚產品，化妝品和香水。
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$ 88.00
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| Packing Spec | 300粒 |
| Country of Origin | Japan |
| Description |
Originally produced in Japan, sold globally, Japanese lactic acid bacteria and yeast are instant health foods. -Each 10 grains contains 100 million active Kefir bacteria, and Kefir cheese can be made by yourself. -Enhance resistance, suitable for young and old. -Help reduce allergens. -Improve digestion and promote calcium absorption. |
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Japan strictly selects Kefir strain powder from the Caucasus region, plus oligosaccharides, dietary fiber and D-Sorbitol. And use proprietary technology to make chewable nutritional supplements that are easy to eat and preserve. Kefir cheese can be made by yourself, which is healthy and beneficial.
"Kefir" is a type of fermented milk. Although Kifir milk is a fermented dairy product like other milk yogurts, the difference is that the lactic acid bacteria of ordinary milk yogurt is a dairy product fermented by a few strains; while the process of regenerating Kefir milk is determined by the number The compound fermented milk formed by ten kinds of lactic acid bacteria and yeasts is not the lactic acid bacteria, and the yeasts also live and ferment together. "Kefir" fermentation bacteria are very precious things in microbiology. In recent years, researchers have done a lot of research on the health function of "Kefir".
"Kefir" is one of the traditional fermented milks in the Caucasus, one of the three longevity regions in the world. Since ancient times, people have also used them as an indispensable food in their diets and have been widely consumed.
Kefir's calcium lactate is 100% L (+) type, which is easily absorbed by the human body, while the non-digestible D (-) type calcium lactate contained in general yogurt has been proposed by the World Health Organization (WHO) to feed newborns Do restrictions. Modern people have the problem of insufficient calcium intake. If Kefir is used as a calcium source, it can be effectively improved.
The products are sold well in Japan and overseas, unanimously praised, and confidence guaranteed.
[Main function]
- Improve the immunity
-Improve digestion and promote calcium absorption
-Help reduce allergens
-Invigorate the stomach and intestines, smooth every day
[Main Ingredients] (per 10 capsules):
-40mg of active Kefir bacteria (100 million bacteria)
-Oligo-oligosaccharides 200mg
-Dietary fiber 800mg
[Eating method] (1):
-10 capsules a day, divided into 2~3 times, eat with boiling water
-Can be chewed directly, suitable for children
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[Eating method] (2):
-Follow the specified steps to make your own Kefir cheese for consumption
How to make Kefir cheese:
Material: Japan Active Kefir 10 pellets
200 milliliters (ml) of fresh milk, full-fat, low-fat, or skimmed milk are all suitable.
program:
1. Please use 200 milliliters (ml) of unopened box or bottle of fresh milk, open the milk carton seal, or pour the milk into a clean glass;
2. Add 10 pellets of "Japan Active Kefir Active Lactobacillus Yeast" into the milk.
3. Seal the lid of the milk carton or cover the mouth of the glass with plastic wrap so that the milk will not overflow. Gently shake left and right to mix the Kefir pellets in the milk.
4. Place it indoors at room temperature (20℃～30℃) for 24～48 hours to ferment. Then, you can gently shake the milk carton or glass to make it more stable. During winter, if the room temperature is low, you can use a clean towel or a larger box to cover the entire milk carton or glass for the purpose of keeping warm and promoting fermentation. If placed in a heated room, it will ferment better.
5. After seeing the Kefir cheese fixed, you can put the milk carton or glass bottle in the refrigerator for storage. In this state, it can be stored for about a week. Especially in summer, if Kefir cheese is finished, please put it in the refrigerator immediately.
6. It can be eaten with fruits, honey or jam as you like, and it has a different taste.
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[Packaging capacity]
-60g / 300 capsules per bottle (200mg x 300 capsules), 30-day serving
[Origin]
Osaka City, Japan
[preservation method ]
Store in a cool and dry place, avoid direct sunlight. After opening, please remember to cover it well to avoid moisture.
[Precautions ]
-The manufacturing plant of this product also produces dairy, eggs and small peptide foods.
-If you are sensitive to the ingredients of this product, please consult your doctor or professional before taking it.
-This product is not registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance. Any claims made for this product have not been evaluated for such registration.
-This product is not intended for diagnosis, treatment or prevention of any disease.
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About KINGSWAY BEAUTY
本公司經營多年的批發業務，主要提供世界流行的歐洲，美國，日本和韓國的化妝品和皮膚護理產品。
現在，我們致力於發展在線銷售，並希望客戶能夠以更優惠的價格購買護膚產品，化妝品和香水。
這家商店出售的商品都是平行進口的。我們只出售100％的原始商品。我們的產品來自世界各地。我們在線銷售，商品標籤和香港本地包裝的一小部分可能會略有不同。。
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