The room temperature soup buns made with exclusive high-temperature sterilization technology are more convenient to store and carry.
Lightweight packaging, a delicious spicy pot that one person can also enjoy.
Shelf Life: 24 months
The soup can be cooked with rice noodles or rice noodles, and it can be easily transformed into a delicious home dish.
You can add water to dilute the spiciness of the soup according to your personal preference, and paired with duck blood, it is definitely the best choice for hot pot.
1. Water heating: Place the product in boiling water and cook for about 10 minutes until the product is warm.
2. Electric pot cooking method: Open the bag and pour the product into the pot, add 2 cups of water to the outer pot and steam for about 20 minutes.
3. Gas heating method: Open the bag and pour the product into a pot, heat it over low heat until it boils
4. Microwave heating method (household microwave power 800W~1000W): Open the bag and pour the product into a microwaveable container, microwave for about 2 minutes.