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“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”

Doudet Naudin Bourgogne (Burgundy) Wine Tasting Set A 
細味‧勃根地 Bourgogne 體驗套裝 A 
  1. ​Doudet Naudin Bourgogne Pinot Noir 750ml*
  2. Doudet Naudin Bourgogne Chardonnay 750ml*
  3. Doudet Naudin Bourgogne Aligote 750ml*
*年份隨機派送

*額外贈送*
Vellamo 芬蘭水神維拉母冰川礦泉水 750ml 玻璃樽 - 原價 $79.7
Cave du Marmandais 法式專利開瓶器 - 原價 $208
Vin Bouquet 醒酒器 (FIA166) - 原價 $364
Val d'Oca Wine Stopper (Made in Italy) *顏色隨機派送

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  • 01. Bourgogne 勃根地
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Doudet Naudin Bourgogne Pinot Noir​

勃艮地 黑皮諾 紅酒


GRAPE VARIETY 葡萄品種
Pinot Noir 黑皮諾
CONTROLLED APPELLATION
Regional appellation of Burgundy, our Bourgogne is a harvest from two large parcels located in good exposures in the south of the Burgundy on light hillsides.
LOCAL SOIL
Consists of clayey marl and limestone.
WINE-MAKING
Traditional. Manual harvest and selection (sorting table) of the grapes. Wine making done in open vats 16 days before pressing. Aging in oak barrels of 1 and 2 years for one third of the crop and in stainless steel tanks for the most part, during 12 months.
CHARACTER AND STYLE
This Bourgogne has a nice personality characterized by its finesse and a rather elegant ‘‘Terroir’’ style. Its dark ruby colour with shades is brilliant. The nose is open on shades of black fruit (blackberry, blackcurrant). The wine tasting confirms the fine and balanced character with an interesting texture.
On the palate, this wine without aggression but with a nice presence has fine tannins and an elegant finish that emphasizes the notion of pleasure. With the months and few years it will lengthen and develop its soil and mature sensations.
AGEING AND SERVICE
To drink young or to keep 3-4 years. Temperature of service: 14-15°C.
We recommend this wine with all red or white meats, roasted or grilled (poultry, sausages or meat cooked in a casserole and of course with most cheeses. When it is young it allows it to accompany some vegetables, tabbouleh cold pies poultry or a ‘‘ pot-au-feu’’. We will not hesitate to recommend it to lovers of red wine with fish. Finally, many cheeses will be perfectly accompanied. It is a wine that fits easily with cuisines from all countries and origins.
酒評: 
"這個勃艮第有一個很好的個性,其特點是精緻和一個相當優雅的''Terroir'風格。 
它的深紅寶石顏色與陰影是輝煌的。該鼻子在黑色水果(黑莓,黑醋栗)的陰影下開放。 
葡萄酒品嚐確認了精緻和平衡的性格與有趣的紋理。
在口感上,這款葡萄酒沒有侵略性,但有很好的存在感很好單寧和優雅的表面,強調快樂的概念。
同幾個月,幾年,它將延長和發展其土壤和成熟的感覺。"
酒精度 : 13% 

Doudet Naudin- Bourgogne Chardonnay Blanc

勃艮地 莎當妮白酒


GRAPE VARIETY 葡萄品種
​Chardonnay 莎當妮
CONTROLLED APPELLATION
Regional Appellation of Bourgogne, our Bourgogne is a selection of grapes that contribute to produce, each year, a fine and elegant Bourgogne Blanc. Finesse and good balance depends of our selection based on the origin of the production, the culture of the vines and of course the well mastered yield.
LOCAL SOIL
Mainly made up of clay and chalky marls.
WINE-MAKING
Manual grape harvest. Wine making under controlled temperatures. Pneumatic press is used and the musts settling in stainless vats. Maturation in stainless tanks for 8 months in our fresh cellars.
CHARACTER AND STYLE
This Bourgogne proposes a pretty fine nose expressing the ripped fruits or quince, the broom and the ‘rennet’ apple are guessed. Its pale golden color is brilliant. On the palate, thanks to quite ripe grapes one appreciates the white peach, the bergamot, and the exotic nuances of fruits with a slightly citrus presence. The mouth is fine and elegant with a charming presence on the palate. It is really pleasant for a regional appellation
AGEING AND SERVICE
To drink now or to keep 2 or 3 years. Temperature of service: 13°C
All the roasted fish, the shells and the shellfish, but also the delicatessen are recommended for this wine which will have also the delicacy to be a nice aperitif appreciated by all.
酒評: 
"淡淡的金黃色,略帶柑橘的水果的異國情調。 口感優雅而優雅,有著迷人的氣息味覺。"
酒精度 : 13% ​

Doudet Naudin- Bourgogne Aligote

勃艮地 阿利哥蝶白酒

GRAPE VARIETY 葡萄品種
Aligoté 
CONTROLLED APPELLATION
Regional Appellation of Bourgogne, our Bourgogne Aligoté is a selection of grapes produced in a very interesting area or the limestone soil, particularly, produce a finer and more mineral Aligoté compared to some other traditional terroirs.

LOCAL SOIL
Mainly made up of chalky soils.

WINE-MAKING
Mechanical grape harvest. Wine making under controlled temperatures. Pneumatic press is used and the musts settling in stainless vats. Maturation in stainless tanks for 9 months in our fresh cellars.

CHARACTER AND STYLE
This Bourgogne Aligoté proposes a pretty fine nose, it surprises with its pleasant and perfumed aromas (white flowers, lemony freshness, white peach). In the mouth one is seduced by an unusual elegance for the appellation. Delicacy, nice balance and good length are the basis of this charming wine.

AGEING AND SERVICE
To drink young. Temperature of service: 13-14°C
Appetizer of choice wine, Bourgogne Aligoté goes perfectly with grilled fish, meats and of course savours as well with goat cheese. This is one of the few wines to accompany salads, tabbouleh or steamed vegetables. Burgundy is commonly used with parsley ham, the "Gougères’’cheese puffs" (Gougères) or,
of course snails. Bourgogne Aligoté accompanied (with a fair dosage) of Crème de cassis is the famous ‘‘Kir’’. The agreement is sublime only if these two products are combined Bourguignon. (Liveliness and sweetness of blackcurrant)

​Vellamo Ice Age Sparkling Mineral Water

Vellamo是芬蘭的水神,生命之源的靈魂。十萬年前,早在任何歷史和人類存在之前,全個北歐土地上滿是巨大的冰川,到了上一個冰河時代的後期,即大約一萬年前時,一些冰川水流到了這個在芬蘭的地下洞穴,洞穴上方仍是巨大的冰川,冰川和岩石成為天然的保護,使該洞穴不受大氣和污染的影響,因此這Vellamo之水是大自然的恩賜,是大地之母孕育的完美地下水。
“Completely pure and unique in taste, containing absolutely no environmental pollution”
「清純無瑕、味道獨特、全無污染」
Vellamo Water Analysis:
Balance:    Still
Virginality:    Superior
Minerality:    Medium
Orientation:    Alkaline
Hardness:    Hard
Vintage:    10.000
Carbonation TDS:    519 mg/l
ph factor:    8.3
Hardness:    180 mg/l
Nitrate:    <1 mg/l
Calcium:    51 mg/l
Magnesium:    13 mg/l
Sodium:    85 mg/l
Potassium:    4 mg/l
Silica:    14 mg/l
Bicarbonate:    210 mg/l
Sulfate:    27 mg/l
Chloride:    110 mg/l



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