PRODUCT INFORMATION
Allergens: Milk, Wheat, Sheep
Storage: -24.0° — -18.0°
Produced in: Italy
INGREDIENTS
Wheat flour, water, mashed tomatoes, mozzarella cheese 17.3% (milk, sourdough culture, microbial iron enzyme, salt), cherry tomatoes 6.1%, olive oil, salt, sunflower oil, tomato puree, basil, yeast, onion, pecorino romano cheese (sheep, sheep rennet, salt), spinach, garlic, parsley, cornstarch, pepper.
NUTRITIONAL VALUE
per 100g
Energy 1000 kJ/230 kcal
Protein 9.3 g
Carbs 28 g
Sugar 2.6 g
Fat 9.1 g
Saturated fat 4 g
Fiber 1.7 g
Sodium 600 mg
PREPARATION
Air Fry, oven
Instructions:
Air fry: Take out pizza from box directly from the freezer in an air fryer, 160°C. Fry for about 12-14 minutes or until surface is golden.
Oven 225°C: Without the bag, on the plate, 14-17 mins in oven.The effect can vary between different microwave ovens and thus also the cooking time.
Nutritional information and table of contents may differ slightly on the website. Always refer to the packaging for correct information.
This is frozen food. Product shown in picture is taken in defrosted state and for reference only