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$ 128.00
$ 108.00
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Packing Spec500ml
Country of Origin Viet Nam
Description

Fish sauce has long been a core staple of Asian cuisines, however, with its high salt content, it is not renowned for its health properties. Now there is a healthier alternative that does not compromise on taste. Nuoc Mam Chay, our flagship product Vegan Fish Sauce iS plant-based and gluten free. 

500ml (Best Before Date 29 Sep 2024)

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Description

Fish sauce has long been a core staple of Asian cuisines, however, with its high salt content, it is not renowned for its health properties. Now there is a healthier alternative that does not compromise on taste. Nuoc Mam Chay, our flagship product Vegan Fish Sauce iS plant-based and gluten free. The only vegan substitute for fish sauce is soya sauce, but it is not gluten free... therefore, we are the best solution!Suitable for adding taste and flavor to all types of dishes, be they beef, pork, chicken or seafood, this plant-based gluten-free fish sauce is the new healthy alternative to complement all Asian food styles.



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